A world full of colours and goodness…
Immerse yourself in a world of plant-based delights with our exceptional private chef services, lively supper clubs, and entertaining cooking classes available in Bristol, Bath, and beyond. At The Cooking Flea, we’re on a mission to turn boring plants into wonders and we’re proud to offer dishes that harmoniously marry our Italian heritage with flavours from across the globe.
All the food we serve is crafted fresh and with love by Chef Carmen, the creative force behind The Cooking Flea. Whether you're seeking an intimate meal, a delightful get-together, or the chance to learn new cooking skills, we invite you to savour the magic of our dishes and discover the joy of plant-based cooking with us.
Private Chef
Fancy a night-in in the comfort of your home with a restaurant-standard dinner or are you planning a retreat with delicious food to fuel your soul? We’ve got you covered! Whether it’s an intimate dinner, a party, a retreat or simply a friend’s get-together, our private chef service brings the essence of our Supper Club to your doorstep. Our 100% plant-based menus take you on a culinary journey through the senses, where each dish is carefully crafted and has a story to tell. Enjoy a stress-free experience while we prepare, serve, and clean up, allowing you to relax and indulge in exquisite vegan delights.
Supper Club
We strongly believe that food brings strangers together, no matter what language they speak. This is why our supper clubs are all about delicious food and conviviality.
All the food we serve is plant-based, crafted from fresh, seasonal, mostly local and organic produce whenever possible. Our menus change monthly to celebrate the best of each season while offering a diverse array of dishes that will surprise you bite after bite.
Cooking Classes
We are on a mission to make plant-based cuisine easy, delicious, and accessible, inviting you to fall in love with the vibrant world of vegan cooking. Our Cooking Classes are packed with flavour and designed to empower you with new skills and the secrets behind plant-based cuisine. Whether you are a seasoned cook or just starting your culinary journey, our friendly environment fosters creativity and discovery.